Mushroom and blue cheese on bread a real disappointment compared to last visit. Last time the mushrooms were in a lovely sauce on a brown sourdough I believe. This time it was some chewy mushrooms, a bit of melted cheese on a very dry plain white piece of baguette.

We had the asparagus, ham and goats cheese starter. Quite large portions, delicious but a bit salty. The paella was more like risotto but lots of seafood and chorizo again large portion and too salty. My friend had the pasta which was also large and on the salty side. But he would have asked for a doggy bag but we were driving home to birmingham the next day. I ate all my seafood and chorizo and quite a lot of rice. Such a shame we come to Ringmer every Summer and always have a lunch at the Anchor but will give it a miss next year as the food was too salty.

Lovely evening, thank you

staff and food were exceptional nice village pub atmosphere even when we went for a drink